How to make a
Island Breeze
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Island Breeze
Difficulty level
Highball Glass
Ingredients
45ml Grand Kadoo Cub 3 Years Rum
120ml Pineapple Juice
30ml Cranberry Juice
2 dashes of Angostura Bitters
EQUIPMENT
Measure
Tongs
Calories: Approximately 160 Per Serving
Make it at home
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¥3,200