Italian wines are renowned for their quality and diversity, with a long winemaking history dating back to Roman times. The country is home to 20 wine-producing regions and over 2,000 grape varieties, each contributing to the rich and varied landscape of Italian wine. Some of the most famous Italian wines include Chianti, Barolo, and Prosecco. Italian winemaking emphasizes the use of traditional techniques and local grape varieties, resulting in wines that express a sense of place and history.