How to make a
Pink Coral
Pink Coral
Difficulty level
Highball Glass
Ingredients
45ml Ukiyo Rice Vodka
30ml Passion Fruit Liqueur
90ml Pineapple Juice
30ml Passion Fruit Juice
5ml Grenadine Syrup
Dash of Angostura Bitters
EQUIPMENT
Shaker
Tongs
Measure
Hawthorn Strainer
Calories: Approximately 280 Per Serving
step 1
Fill shaker with ice
step 2
Add all ingredients to shaker
step 3
Shake ingredients firmly
step 4
Fill glass with ice
step 5
Strain ingredients in to ice filled glass
step 6
Add mint sprig garnish and serve
Make it at home
Add all to basket
Ukiyo Rice Vodka
¥6,400
Passoa
¥2,800
Monin Grenadine Syrup
¥1,700
Angostura Bitters
¥3,300
