How to make a

Rosetta Cocktail

Rosetta Cocktail
Difficulty level
Martini Glass
Ingredients

45ml Ukiyo Rice Vodka
15ml Cointreau
25ml Campari
30ml Orange Juice

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer

Calories: Approximately 275 Per Serving

step 1 Add ice to glass to chill

Make it at home

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Ukiyo Rice Vodka
¥6,300
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Cointreau Liqueur
¥5,300
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Campari
¥3,700
Add to basket

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