How to make a
Rosetta Cocktail
Rosetta Cocktail
Difficulty level
Martini Glass
Ingredients
45ml Ukiyo Rice Vodka
15ml Cointreau
25ml Campari
30ml Orange Juice
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 275 Per Serving
step 1
Add ice to glass to chill
step 2
Fill shaker with ice
step 3
Add all ingredients to shaker
step 4
Shake ingredients firmly
step 5
Discard ice and strain ingredients in to glass
step 6
Add orange twist garnish and serve
Make it at home
Add all to basket
Ukiyo Rice Vodka
¥6,200
Cointreau Liqueur
¥5,200
Campari
¥3,600
