How to make a
Sake-tini
Sake-tini
Difficulty level
Martini Glass
Ingredients
75ml Ukiyo Blossom Gin
7.5ml Sake
7.5ml Orange Curaçao Liqueur
EQUIPMENT
Mixing Glass
Tongs
Measure
Julep Strainer
Calories: Approximately 190 Per Serving
step 1
Add ice to glass to chill
step 2
Add ice to mixing glass
step 3
Add all ingredients to mixing glass
step 4
Stir ingredients well
step 5
Discard ice and strain ingredients in to glass
step 6
Add lemon twist garnish and serve
Make it at home
Add all to basket
Ukiyo Blossom Gin
¥6,400
Akashi Honjozo Genshu Tokubetsu Gohyak Sake
¥6,300
Briottet Curacao Orange Liqueur
¥6,500
