How to make a
The Cornucopia
The Cornucopia
Difficulty level
Highball Glass
Ingredients
35ml Jawbox Small Batch Gin
15ml Calvados
10ml Sugar Syrup
25ml Apple Juice
Top up with Soda Water
EQUIPMENT
Measure
Tongs
Shaker
Hawthorn Strainer
Calories: Approximately 190 Per Serving
Make it at home
Add all to basket
Jawbox Small Batch Gin
¥6,000
¥6,000
¥6,000