How to make a
Wardays
Wardays
Difficulty level
Martini Glass
Ingredients
60ml Jawbox Small Batch Gin
25ml Martini Sweet Vermouth
30ml Remy Martin Cognac
5ml Green Chartreuse
EQUIPMENT
Mixing Glass
Measure
Tongs
Julep Strainer
Calories: Approximately 90 Per Serving
step 1
Add ice to glass to chill
step 2
Add ice to mixing glass
step 3
Add all ingredients to mixing glass
step 4
Stir ingredients well
step 5
Discard ice and strain ingredients in to glass
step 6
Add orange twist garnish and serve
Make it at home
Add all to basket
Jawbox Small Batch Gin
¥6,000
Martini Rosso Vermouth
¥2,400
Remy Martin VSOP Cognac
¥10,900
Chartreuse Green Liqueur
¥8,100
