How to make a
57 T-Bird with Hawaiian License Plates
57 T-Bird with Hawaiian License Plates
Difficulty level
Highball Glass
Ingredients
30ml Ukiyo Rice Vodka
30ml Amaretto
30ml Grand Marnier
Top up with Pineapple Juice
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 320 Per Serving
step 1
Fill shaker with ice
step 2
Add all ingredients to shaker
step 3
Shake ingredients firmly
step 4
Fill glass with ice
step 5
Strain ingredients in to ice filled glass
step 6
Top up with pineapple juice and serve
Make it at home
Add all to basket
Ukiyo Rice Vodka
¥6,400
Disaronno Amaretto Liqueur
¥3,900
Grand Marnier Rouge Liqueur
¥8,000
