How to make a
Abbey
Abbey
Difficulty level
Martini Glass
Ingredients
45ml Jawbox Small Batch Gin
25ml Lillet Blanc Vermouth
30ml Orange Juice
Dash Angostura Bitters
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately Per 145 Serving
step 1
Add ice to glass to chill
Make it at home
Add all to basket
Jawbox Export Strength Gin
¥7,200
Lillet Blanc Vermouth
¥4,000
Angostura Bitters
¥3,200
