How to make a

Alex Chi-Chi

Alex Chi-Chi
Difficulty level
Highball Glass
Ingredients

45ml Ukiyo Rice Vodka
15ml Cointreau
30ml Cream of coconut
60ml Pineapple Juice

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer

Calories: Approximately 375 Per Serving

step 1 Fill shaker with ice
step 2 Add all ingredients to shaker
step 3 Shake ingredients firmly
step 4 Fill glass with ice
step 5 Strain ingredients in to ice filled glass
step 6 Add lemon twist garnish and serve

Make it at home

Add all to basket
Ukiyo Rice Vodka
¥6,400
Add to basket
Cointreau Liqueur
¥5,300
Add to basket

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