How to make a
Ante
Ante
Difficulty level
Martini Glass
Ingredients
60ml Calvados
20ml Cointreau Liqueur
5ml La Fee Parisienne Absinthe
Dash Angostura Bitters
Dash Orange Bitters
EQUIPMENT
Mixing Glass
Measure
Tongs
Julep Strainer
Calories: Approximately 230 Per Serving
step 1
Add ice to glass to chill
step 2
Add ice to mixing glass
step 3
Add all ingredients to the mixing glass
step 4
Stir ingredients well
step 5
Discard ice and strain ingredients in to glass and serve
Make it at home
Add all to basket
Pere Magloire Fine Calvados
¥5,000
La Fee Parisienne Absinthe
¥10,000
Cointreau Liqueur
¥5,300
Angostura Bitters
¥3,300
Regan's Orange Bitters
¥2,100
