How to make a
Antilles
Antilles
Difficulty level
Martini Glass
Ingredients
60ml Remy Martin Cognac
15ml Martini Sweet Vermouth
15ml Martini Dry Vermouth
Dash Orange Flower Water
EQUIPMENT
Mixing Glass
Measure
Tongs
Julep Strainer
Calories: Approximately 230 Per Serving
step 1
Add ice to glass to chill
step 2
Add ice to mixing glass
step 3
Add all ingredients to the mixing glass
step 4
Stir ingredients well
step 5
Discard ice and strain ingredients in to glass
step 6
Add lemon twist garnish and serve
Make it at home
Add all to basket
Remy Martin VSOP Cognac
¥10,900
Martini Rosso Vermouth
¥2,400
Martini Extra Dry Vermouth
¥2,400
