How to make a

Aquamarine

Aquamarine
Difficulty level
Martini Glass
Ingredients

45ml Jawbox Small Batch Gin
20ml Creme de Menthe
2 Mint Leaves
20ml Double Cream

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 270 Per Serving

step 1 Add ice to glass to chill
step 2 Fill shaker with ice
step 3 Add all ingredients to shaker
step 4 Shake ingredients firmly
step 5 Discard ice and strain ingredients in to glass
step 6 Add mint sprig garnish and serve

Make it at home

Add all to basket
Jawbox Small Batch Gin
¥6,000
Add to basket
Briottet Menthe Verte Liqueur
¥4,900
Add to basket

Social media

Follow us

Stay connected with us on our social media platforms to catch our exciting weekly cocktail videos and stay updated with our latest product reviews.