How to make a
Atholl Brose
Atholl Brose
Difficulty level
Martini Glass
Ingredients
5 (float)ml Whipped Cream
25ml Honey Syrup
60ml Scotch Whisky Whisky
EQUIPMENT
Mixing Glass
Measure
Tongs
Julep Strainer
Calories: Approximately 210 Per Serving
step 1
Add ice to glass to chill
step 2
Add ice to mixing glass
step 3
Add all ingredients to the mixing glass
step 4
Stir ingredients well
step 5
Discard ice and strain ingredients in to glass and serve
Make it at home
Add all to basket
Benjamin Chapman 7 year Whisky
¥9,500
¥9,500
