How to make a
Benedict Arnold
Benedict Arnold
Difficulty level
Rocks Glass
Ingredients
45ml Scotch Whisky
5ml Monin Sugar Syrup
Dash Angostura Bitters
10ml Benedictine
EQUIPMENT
Mixing Glass
Measure
Tongs
Julep Strainer
Calories: Approximately 270 Per Serving
step 1
Add ice to mixing glass
step 2
Add all ingredients to mixing glass
step 3
Stir ingredients well
step 4
Fill glass with ice
step 5
Strain ingredients in to ice filled glass
step 6
Add orange twist garnish and serve
Make it at home
Add all to basket
Benjamin Chapman 7 year Whisky
¥9,200
Angostura Bitters
¥3,300
Dom Benedictine Liqueur
¥6,300
¥6,300
