How to make a

Brandy Crusta

Brandy Crusta
Difficulty level
Champagne Flute
Ingredients

45ml Remy Martin Cognac
15ml Lemon Juice
15ml Maraschino Cherry Liqueur
15ml Cointreau Liqueur

EQUIPMENT
Cocktail Shaker
Hawthorne Strainer
Fine Strainer
Fine Strainer

Calories: Approximately 270 Per Serving

step 1 Fill shaker with ice

Make it at home

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Remy Martin VSOP Cognac
¥10,000
Add to basket
Luxardo Maraschino Liqueur
¥4,500
Add to basket
Cointreau Liqueur
¥5,200
Add to basket
¥5,200
Add to basket

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