How to make a
Brandy Fix
Brandy Fix
Difficulty level
Rocks Glass
Ingredients
60ml Remy Martin Cognac
25ml Monin Sugar Syrup
5ml Green Chartreuse
25ml Pulco Citron Lemon Juice
1 Fresh Pineapple Piece
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Muddler
Calories: Approximately 160 Per Serving
step 1
Add all ingredients to the shaker and muddle
Make it at home
Add all to basket
Remy Martin VSOP Cognac
¥10,000
Chartreuse Green Liqueur
¥10,800
¥10,800
¥10,800
