How to make a

Brooks

Brooks
Difficulty level
Martini Glass
Ingredients

25ml Kadoo Club 8 Years Rum
25ml Velvet Falernum
25ml Cynar
25ml Pulco Limette Lime Juice

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 175 Per Serving

step 1 Add ice to glass to chill
step 2 Fill shaker with ice
step 3 Add all ingredients to the shaker
step 4 Shake ingredients firmly
step 5 Discard ice and strain ingredients in to glass
step 6 Add lime twist garnish and serve

Make it at home

Add all to basket
Add to basket
Taylor's Velvet Falernum Liqueur
¥3,700
Add to basket
Cynar Liqueur
¥2,800
Add to basket
¥2,800
Add to basket

Social media

Follow us

Stay connected with us on our social media platforms to catch our exciting weekly cocktail videos and stay updated with our latest product reviews.