How to make a

Cafe Royal Frappe

Cafe Royal Frappe
Difficulty level
Highball Glass
Ingredients

45ml Hennessy VS Cognac
35ml Cold Espresso
15ml Monin Sugar Syrup

EQUIPMENT
Mixing Glass
Measure
Tongs
Julep Strainer
Calories: Approximately 250 Per Serving

step 1 Fill mixing glass with ice
step 2 Add all ingredients to the mixing glass
step 3 Stir ingredients well
step 4 Fill glass with ice
step 5 Strain ingredients in to ice filled glass
step 6 Add lime wedge garnish and serve

Make it at home

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Hennessy VS Cognac
¥7,300
Add to basket
Briottet Creme de Café Liqueur
¥4,900
Add to basket
¥4,900
Add to basket

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