How to make a
California Lemonade
California Lemonade
Difficulty level
Highball Glass
Ingredients
60ml Bowsaw Small Batch Bourbon
10ml Pulco Limette Lime Juice
10ml Pulco Citron Lemon Juice
25ml Monin Grenadine Syrup
Top up with Soda Water
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 250 Per Serving
step 1
Fill shaker with ice
step 2
Add all ingredients to the shaker except Soda Water
step 3
Shake ingredients firmly
step 4
Fill glass with ice
step 5
Strain ingredients in to ice filled glass
step 6
Top up with Soda Water
step 7
Add lemon wheel garnish and serve
Make it at home
Add all to basket
Bowsaw Small Batch Bourbon Whiskey
¥6,400
¥6,400
¥6,400
Monin Grenadine Syrup
¥1,700
