How to make a
Champagne Cosmo
Champagne Cosmo
Difficulty level
Champagne Flute
Ingredients
30ml Ukiyo Rice Vodka
15ml Cointreau
15ml Cranberry Juice
10ml Monin Sugar Syrup
Top up with Bollinger Champagne
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 220 Per Serving
step 1
Add all ingredients to the shaker
step 2
Add all ingredients to shaker, except champagne
step 3
Shake ingredients firmly
step 4
Strain ingredients in to chilled glass
step 5
Top up with champagne and serve
Make it at home
Add all to basket
Ukiyo Rice Vodka
¥6,400
Cointreau Liqueur
¥5,300
Bollinger Special Cuvee Champagne
¥11,300
¥11,300
