How to make a

Champagne Flip

Champagne Flip
Difficulty level
Martini Glass
Ingredients

25ml Remy Martin Cognac
5ml Monin Sugar Syrup
5ml Cream
5ml Cointreau
25ml Champagne
1 Egg Yolk

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 225 Per Serving

step 1 Add ice to glass to chill

Make it at home

Add all to basket
Remy Martin VSOP Cognac
¥10,000
Add to basket
¥10,000
Add to basket
Cointreau Liqueur
¥5,200
Add to basket
Bollinger Special Cuvee Champagne
¥12,300
Add to basket

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