How to make a
Continental Julep
Continental Julep
Difficulty level
Julep Mug
Ingredients
5ml Monin Sugar Syrup
60ml Hennessy VS Cognac
1 mint sprig
EQUIPMENT
Measure
Tongs
Calories: Approximately 195 Per Serving
Make it at home
Add all to basket
Remy Martin VSOP Cognac
¥10,900
¥10,900