How to make a
Deauville #2
Deauville #2
Difficulty level
Martini Glass
Ingredients
15ml Monin Grenadine Syrup
45ml Remy Martin Cognac
15ml Green Chartreuse
15ml Pulco Citron Lemon Juice
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 230 Per Serving
step 1
Add ice to glass to chill
step 2
Fill shaker with ice
step 3
Add all ingredients to shaker
step 4
Shake ingredients firmly
step 5
Discard ice and strain ingredients in to glass
step 6
Add orange twist garnish and serve
Make it at home
Add all to basket
Remy Martin VSOP Cognac
¥10,900
Chartreuse Green Liqueur
¥8,100
¥8,100
Monin Grenadine Syrup
¥1,700
