How to make a
Debonair
Debonair
Difficulty level
Martini Glass
Ingredients
45ml Jawbox Small Batch Gin
25ml Black Currant Cordial
25ml Pulco Limette Lime Juice
25ml Monin Vanilla Syrup
5ml Creme de Menthe
Dash La Fee Parisienne Absinthe
EQUIPMENT
Mixing Glass
Measure
Tongs
Julep Strainer
Calories: Approximately 230 Per Serving
Make it at home
Add all to basket
Jawbox Small Batch Gin
¥6,000
¥6,000
¥6,000
Briottet Menthe Verte Liqueur
¥4,600
La Fee Parisienne Absinthe
¥9,900