How to make a
El Pico
El Pico
Difficulty level
Martini Glass
Ingredients
30ml Kadoo Club 8 Years Rum
20ml Coconut Tequila
10ml Chilli infused honey
10ml Jasmine Syrup
20ml Pulco Limette Lime Juice
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 145 Per Serving
step 1
Add ice to glass to chill
step 2
Fill shaker with ice
step 3
Add all ingredients to shaker
step 4
Shake ingredients firmly
step 5
Discard ice and strain ingredients in to glass
step 6
Add lime wedge garnish and serve
Make it at home
Add all to basket
1800 Coconut
¥8,500
¥8,500
