How to make a
Flamingo
Flamingo
Difficulty level
Martini Glass
Ingredients
45ml Grand Kadoo Club 3 Years Rum
45ml Pineapple Juice
7.5ml Pulco Limette Lime Juice
7.5ml Grenadine Syrup
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 145 Per Serving
step 1
Add ice to glass to chill
step 2
Fill shaker with ice
step 3
Add all ingredients to shaker
step 4
Shake ingredients firmly
step 5
Discard ice and strain ingredients in to glass and serve
Make it at home
Add all to basket
Monin Grenadine Syrup
¥1,600
