How to make a

Fog Horn

Fog Horn
Difficulty level
Rocks Glass
Ingredients

45ml Jawbox Small Batch Gin
15ml Pulco Limette Lime Juice
135ml Ginger Beer

EQUIPMENT
Measure
Tongs
Calories: Approximately 240 Per Serving

step 1 Fill glass with ice
step 2 Add all ingredients to glass
step 3 Add lime wedge garnish and serve

Make it at home

Add all to basket
Jawbox Small Batch Gin
¥6,000
Add to basket
¥6,000
Add to basket

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