How to make a
French Flamingo
French Flamingo
Difficulty level
Martini Glass
Ingredients
30ml Ukiyo Rice Vodka
30ml Cointreau
25ml Pulco Limette Lime Juice
25ml Pomegranate Juice
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 220 Per Serving
step 1
Add ice to glass to chill
step 2
Fill shaker with ice
step 3
Add all ingredients to shaker
step 4
Shake ingredients firmly
step 5
Discard ice and strain ingredients in to glass
step 6
Add lemon twist garnish and serve
Make it at home
Add all to basket
Ukiyo Rice Vodka
¥6,300
Cointreau Liqueur
¥5,100
¥5,100
