How to make a
Gershwin
Gershwin
Difficulty level
Martini Glass
Ingredients
60ml Ginato Pinot Grigio & Sicilian Lemon Gin
25ml Pulco Citron Lemon Juice
25ml Ginger Juice
15ml Monin Sugar Syrup
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 280 Per Serving
step 1
Add ice to glass to chill
step 2
Fill shaker with ice
step 3
Add all ingredients to shaker
step 4
Shake ingredients firmly
step 5
Discard ice and strain ingredients in to glass
step 6
Add lemon twist garnish and serve
Make it at home
Add all to basket
Ginato Pinot Grigio & Sicilian Lemon Gin
¥5,400
¥5,400
¥5,400
¥5,400
