How to make a

Gibley Vinter's Punch

Difficulty level

Rocks Glass

Ingredients oz ml

30ml Kirker Shamrock Whiskey
20ml Olorosso Sherry
15ml Pulco Citron Lemon Juice
15ml Orange Juice
10ml Monin Sugar Syrup
10ml Guinness (float)

EQUIPMENT
Mixing Glass
Measure
Tongs
Julep Strainer
Calories: Approximately 225 Per Serving

step 1 Add ice to mixing glass

step 2 Add all ingredients to mixing glass except Guinness

step 3 Stir ingredients well

step 4 Fill glass with ice

step 5 Strain ingredients in to ice filled glass

step 6 Float Guinness on top of drink

step 7 Add lemon wedge garnish and serve

Make it at home

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