How to make a
Gigi Peacock

Gigi Peacock
Difficulty level
Martini Glass
Ingredients
40ml Ginato Pinot Grigio
25ml fresh cream
25ml Cacao Brun
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 245 Per Serving
Make it at home
Add all to basket
¥5,400

¥3,800