How to make a
Hollywood
Hollywood
Difficulty level
Highball Glass
Ingredients
15ml Monin Grenadine Syrup
Dash Pulco Limette Lime Juice
60ml Grand Kadoo club 3 Years Rum
30ml Grapefruit Juice
1 Pasteurised Egg White or Aquafaba
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 250 Per Serving
step 1
Add all ingredients to the shaker
step 2
Dry shake firmly
step 3
Fill the shaker with ice
step 4
Shake ingredients firmly
step 5
Fill glass with ice
step 6
Strain ingredients in to ice filled glass and serve
Make it at home
Add all to basket
Monin Grenadine Syrup
¥1,700
¥1,700
¥1,700
