How to make a
Honi Honi
Honi Honi
Difficulty level
Martini Glass
Ingredients
30ml Red Bonny Dark Rum
15ml Briottet Apricot Liqueur
15ml Pulco Citron Lemon Juice
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 195 Per Serving
step 1
Add ice to glass to chill
step 2
Fill shaker with ice
step 3
Add all ingredients to shaker
step 4
Shake ingredients firmly
step 5
Discard ice and strain ingredients in to glass
step 6
Add lemon twist garnish and serve
Make it at home
Add all to basket
Red Bonny Dark Rum
¥5,000
Briottet Creme de Abricot Liqueur
¥5,600
¥5,600
