How to make a
Jack in the Box
Jack in the Box
Difficulty level
Martini Glass
Ingredients
45ml Remy Martin Cognac
15ml Pulco Citron Lemon Juice
15ml Monin Sugar Syrup
30ml Pineapple Juice
Dash Angostura Bitters
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 100 Per Serving
step 1
Add ice to glass to chill
step 2
Fill shaker with ice
step 3
Add all ingredients to shaker
step 4
Shake ingredients firmly
step 5
Discard ice and strain ingredients in to glass
step 6
Add pineapple slice garnish and serve
Make it at home
Add all to basket
Remy Martin VSOP Cognac
¥10,700
Angostura Bitters
¥3,200
¥3,200
¥3,200
