How to make a
Jasmine
Jasmine
Difficulty level
Martini Glass
Ingredients
25ml Campari
25ml Cointreau
45ml Jawbox Small Batch Gin
25ml Pulco Citron Lemon Juice
EQUIPMENT
Mixing Glass
Measure
Tongs
Julep Strainer
Calories: Approximately Calories Per Serving
step 1
Add ice to glass to chill
step 2
Add ice to mixing glass
step 3
Add all ingredients to mixing glass
step 4
Stir ingredients well
step 5
Discard ice and strain ingredients in to glass and serve
Make it at home
Add all to basket
Campari
¥4,100
Cointreau Liqueur
¥5,300
Ginato Pinot Grigio & Sicilian Lemon Gin
¥5,400
¥5,400
