How to make a
Kal Katz
Kal Katz
Difficulty level
Martini Glass
Ingredients
30ml Kadoo Club 3 Years Rum
30ml Martini Sweet Vermouth
30ml Pineapple Juice
Dash Creme de Menthe
Dash Luxardo Maraschino Liqueur
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 210 Per Serving
step 1
Add ice to glass to chill
step 2
Fill shaker with ice
step 3
Add all ingredients to the shaker
step 4
Shake ingredients firmly
step 5
Discard ice and strain ingredients
step 6
Add orange twist garnish and serve
Make it at home
Add all to basket
Martini Rosso Vermouth
¥3,000
Luxardo Maraschino Liqueur
¥5,200
Briottet Menthe Verte Liqueur
¥5,300
