How to make a
Magnolia (a la Simmons)
Magnolia (a la Simmons)
Difficulty level
Highball Glass
Ingredients
45ml Remy Martin Cognac
15ml Briottet Orange Curacao
15ml Monin Sugar Syrup
1 Whole Egg
Top up with Bollinger Champagne
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 220 Per Serving
step 1
Add all ingredients to the shaker except Champagne
step 2
Dry shake firmly
step 3
Fill shaker with ice
step 4
Shake ingredients firmly
step 5
Fill glass with ice
step 6
Strain ingredients in to glass
step 7
Top up with Champagne
step 8
Add lemon wheel garnish and serve
Make it at home
Add all to basket
Remy Martin VSOP Cognac
¥12,200
Briottet Curacao Orange Liqueur
¥7,500
¥7,500
Bollinger Special Cuvee Champagne
¥13,800
