How to make a
Mai Tai
Mai Tai
Difficulty level
Rocks glass
Ingredients
50ml Kadoo Club 3 Years Rum
20ml Red Bonny Dark Rum
10ml Briottet Orange Curacao
25ml Pulco Limette Lime Juice
15ml Orgeat Syrup
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 206 Per Serving
step 1
Fill shaker with ice
step 2
Add all ingredients to shaker
step 3
Shake ingredients firmly
step 4
Fill glass with ice
step 5
Strain ingredients in to ice filled glass
step 6
Add mint sprig and lime wedge garnish and serve
Make it at home
Add all to basket
Red Bonny Dark Rum
¥4,900
Briottet Curacao Orange Liqueur
¥6,500
¥6,500
¥6,500
