How to make a
Metropole
Metropole
Difficulty level
Martini Glass
Ingredients
45ml Remy Martin Cognac
45ml Martini Dry Vermouth
Dash Peychauds Bitters
EQUIPMENT
Mixing Glass
Measure
Tongs
Julep Strainer
Calories: Approximately 265 Per Serving
step 1
Add ice to glass to chill
step 2
Add ice to mixing glass
step 3
Add all ingredients to mixing glass
step 4
Stir ingredients well
step 5
Discard ice and strain ingredients in to glass
step 6
Add cherry garnish and serve
Make it at home
Add all to basket
Remy Martin VSOP Cognac
¥10,900
Martini Extra Dry Vermouth
¥2,400
Peychauds Bitters
¥2,100
