How to make a

Moscow Mule

Moscow Mule
Difficulty level
Highball Glass
Ingredients

50ml Ukiyo Rice Vodka
25ml Pulco Limette Lime Juice
10ml Monin Sugar Syrup
25ml Ginger Beer

EQUIPMENT

Shaker
Measure
Tongs
Hawthorn Strainer

Calories: Approximately 190 Per Serving

step 1 Fill shaker with ice
step 2 Add all ingredients to shaker
step 3 Shake ingredients firmly
step 4 Fill glass with ice
step 5 Strain ingredients in to ice filled glass
step 6 Top up with Ginger Beer
step 7 Add mint sprig garnish and serve

Make it at home

Add all to basket
Ukiyo Rice Vodka
¥6,400
Add to basket
¥6,400
Add to basket
¥6,400
Add to basket

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