How to make a
New York Sour
New York Sour
Difficulty level
Martini Glass
Ingredients
50ml Bowsaw Small Batch Bourbon
25ml Pulco Citron Lemon Juice
10ml Monin Sugar Syrup
Dash Zensa Primitivo Red Wine
1 Pasteurised Egg White or Aquafaba
Dash Angostura Bitters
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 210 Per Serving
step 1
Add ice to glass to chill
Make it at home
Add all to basket
Bowsaw Small Batch Bourbon Whiskey
¥6,200
Zensa Primitivo
¥2,400
Angostura Bitters
¥3,100
¥3,100
¥3,100
