How to make a
Obituary
Obituary
Difficulty level
Martini Glass
Ingredients
60ml Jawbox Small Batch Gin
7.5ml Dry Vermouth
7.5ml Absinthe
EQUIPMENT
Mixing Glass
Measure
Tongs
Julep Strainer
Calories: Approximately Per Serving
step 1
Add ice to glass to chill
step 2
Add ice to mixing glass
step 3
Add all ingredients to mixing glass
step 4
Stir ingredients well
step 5
Discard ice and strain ingredients in to glass
step 6
Add lemon twist garnish and serve
Make it at home
Add all to basket
Jawbox Export Strength Gin
¥7,200
Dolin Dry Vermouth
¥3,000
La Fee Parisienne Absinthe
¥10,000
