How to make a
Occidental
Occidental
Difficulty level
Martini Glass
Ingredients
60ml Remy Martin Cognac
25ml Pulco Limette Lime Juice
25ml Monin Grenadine Syrup
2 Mint Leaves
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately Calories Per Serving
step 1
Add ice to glass to chill
step 2
Fill shaker with ice
step 3
Add all ingredients to the shaker
step 4
Shake ingredients firmly
step 5
Discard ice and strain ingredients in to glass
step 6
Add lime wedge garnish and serve
Make it at home
Add all to basket
Remy Martin VSOP Cognac
¥10,300
¥10,300
Monin Grenadine Syrup
¥1,700
