How to make a
Ocean Shore
Ocean Shore
Difficulty level
Martini Glass
Ingredients
30ml Jawbox Small Batch Gin
25ml Pulco Limette Lime Juice
25ml Monin Grenadine Syrup
30ml Plymouth Sloe Gin
1 Pasteurised Egg White or Aquafaba
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 225 Per Serving
step 1
Add ice to glass to chill
step 2
Add all ingredients to the shaker
step 3
Dry shake firmly
step 4
Fill the shaker with ice
step 5
Shake ingredients firmly
step 6
Discard ice and strain ingredients in to glass
step 7
Add lime twist garnish and serve
Make it at home
Add all to basket
Jawbox Small Batch Gin
¥5,800
¥5,800
Monin Grenadine Syrup
¥1,600
Plymouth Sloe Gin
¥5,400
