How to make a
Pepin Rivero
Pepin Rivero
Difficulty level
Martini Glass
Ingredients
25ml Cream
15ml Cointreau
25ml Jawbox Small Batch Gin
25ml Cacao Blanco
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 280 Per Serving
step 1
Add ice to glass to chill
step 2
Fill shaker with ice
step 3
Add all ingredients to the shaker
step 4
Shake ingredients firmly
step 5
Discard ice and strain ingredients in to glass and serve
Make it at home
Add all to basket
Cointreau Liqueur
¥5,300
Jawbox Small Batch Gin
¥6,000
Briottet Creme de Cacao Blanc Liqueur
¥5,500
