How to make a

Rose Cooler

Rose Cooler
Difficulty level
Martini Glass
Ingredients

60ml Ukiyo Rice Vodka
30ml Pineapple Juice
30ml Pineapple Syrup
15ml Monin Sugar Syrup

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 185 Per Serving

step 1 Add ice to glass to chill
step 2 Fill shaker with ice
step 3 Add all ingredients to shaker
step 4 Shake ingredients firmly
step 5 Discard ice and strain ingredients in to glass
step 6 Add mint sprig garnish and serve

Make it at home

Add all to basket
Ukiyo Rice Vodka
¥6,400
Add to basket
¥6,400
Add to basket

Social media

Follow us

Stay connected with us on our social media platforms to catch our exciting weekly cocktail videos and stay updated with our latest product reviews.