How to make a
Santa cruz
Santa cruz
Difficulty level
Martini Glass
Ingredients
45ml Kadoo Club 3 Years Rum
25ml Pulco Limette Lime Juice
25ml Briottet Orange Curacao
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 225 Per Serving
step 1
Add ice to glass to chill
step 2
Fill shaker with ice
step 3
Add all ingredients to shaker
step 4
Shake ingredients firmly
step 5
Discard ice and strain ingredients in to glass and serve
Make it at home
Add all to basket
Briottet Curacao Orange Liqueur
¥6,500
