How to make a
The Cat & The Canary
The Cat & The Canary
Difficulty level
Martini Glass
Ingredients
45ml Red Bonny Dark Rum
20ml Hennessy VS Cognac
60ml Aperol
3 Bruised Cucumber slices
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 260 Per Serving
step 1
Add ice to glass to chill
step 2
Fill shaker with ice
step 3
Add all ingredients to the shaker
step 4
Shake ingredients firmly
step 5
Discard ice and strain ingredients in to glass
step 6
Add lime wedge garnish and serve
Make it at home
Add all to basket
Red Bonny Dark Rum
¥5,000
Hennessy VS Cognac
¥7,300
¥7,300
