How to make a
The Sicilian
The Sicilian
Difficulty level
Highball Glass
Ingredients
20ml Jawbox Small Batch Gin
20ml Campari
10ml Cointreau
10ml Sugar Syrup
10ml Orange Syrup
50ml Pink Grapefruit Juice
25ml Pulco Citron Lemon Juice
Dash Orange Bitters
Top up with Soda Water
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 210 Per Serving
step 1
Fill shaker with ice
step 2
Add all ingredients to shaker except Soda Water
step 3
Shake ingredients firmly
step 4
Fill glass with ice
step 5
Strain ingredients in to ice filled glass
step 6
Top up with Soda Water
step 7
Add lemon wheel garnish and serve
Make it at home
Add all to basket
Jawbox Export Strength Gin
¥7,200
Campari
¥4,100
Cointreau Liqueur
¥5,300
¥5,300
¥5,300
Regan's Orange Bitters
¥2,100
